with the help of a few friends i have been able to get the farmer’s table off the ground. a brain-child of mine for quite a while, this dining experience brings together the producer/grower/farmer and consumer to the same…
thinking of my next business adventure. starting small.
we’ll see.
in the meantime, check synesso out. they are amazing at what they do.
I can’t get enough brussel sprouts these days .. I’m on a bit of a kick. This recipe over at Smitten Kitchen is quite delish(I changed a thing here and there).
Get some. Cook some.
a little business i started in portland is now open for clients in iowa city! spoon & fork personal chef service is a service for those looking to simplify their in-home dining experience and parties through custom meals, menus,…
January 1, 2011 will be the first day of business for my personal chef business, Spoon & Fork, in Iowa City. I did it for a short while on the side in Portland and wanted to see if Iowa City…
if you’ve been wondering what i’ve been up to lately, here it is. this is the next chapter for me. tell your friends. www.thespoonandfork.com